DIY Granola and Snack Bars
Invest in a few key ingredients, and you'll always have what you need on hand to crank out a batch of homemade snack bars and granola bars. Feel good about what you're eating and save money in the long run!
APPLE PEANUT BUTTER SNACK BARS
Makes 9-16 bars, depending on what size you cut them. These gluten-free snack bars are made with wholesome ingredients and are great for after-school snacking or can be a healthy lunch box treat. To...
Coconut Tahini Bars
This recipe, courtesy of Health with Hope, is a great way to initiate yourself to sourdough bread. All you need is a sourdough starter which is a combination of water and flour that become cultured by...
Basic Energy Bars
This is another type of “power bar,” filled with fruits and nuts; it is less of a protein bar and more of a carbohydrate energy booster. These are a wonderful (and healthy) substitute for athletes...
Salted Dark Chocolate and Cinnamon Bars with Apricots, Cranberries and Pistachios
Simply put, these are lovely to look at. Even better, they’re equally delicious and can really be made with any combination of ingredients that you (or the recipient) like. Dark chocolate and...
Blueberry Vanilla Granola Bars
Basic, delicious, and nutritious, these bars are sure to become a favorite in your household. The glaze is optional—and they are just as good without it!
Baked Pumpkin Pie Protein Bars
Those who can’t get enough of pumpkin during the holiday season will savor these, a nice alternative to the “dessert-type” protein bars.
DIY Donuts: Try a Sweet Spin on the Breakfast Classic
Almost every culture has its version of the sweet, deep-fried dough balls we know as doughnuts (think the Polish pączki or French beignet).
DIY Chips: Kale, Beets and More Recipes for the Ultimate Snack Food
Skip store-bought chips in favor of these delicious DIY versions. Think outside the bag with these recipes that use beets, kale, Brussels sprouts and even tomatoes to make a show-stopping...
